Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Risotto with Parasean and White Truffle Oil Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Risotto with Parasean and White Truffle Oil is from Bone Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 Cups of Abborio Rice
2 Tablespoons of White Truffle Oil
1/3 Cup of Parmasean Cheese, grated
1/2 Cup of white wine
1 Quart of Vegetable Broth
1 Tablespoon of butter
1/2 of a medium onion, chopped
1 Tablespoon of Extra Virgin Olive Oil
Directions:
Directions:
In a deep skillet, heat Olive oil and saute onions
Heat broth in saucepan until just shy of boiling
T skillet, add rice and stir 2-3 minutes then add
wine and allow to cook down
Add a ladle of broth to the rice and continue
adding a ladle each time the liguid cooks down
Continue for 20-30 minutes.
Mix truffle oil, Parmasean Cheese and butter
and add to rice. Stir in completely.
Serve immediately!
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Excellent dish, the secret is adding and stirring the broth in one ladle at a time!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

677W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!