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Parmesan Garlic Roasted Potatoes Recipe

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This recipe for Parmesan Garlic Roasted Potatoes is from YaYa's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. red potatoes, cut into 1 inch pieces (I have used white too)
2 T. olive oil
½ c. grated Parmesan cheese
3 garlic cloves, minced
½ tsp. oregano
¼ tsp. salt
¼ tsp. pepper
chopped parsley for garnish
Directions:
Directions:
Preheat oven to 400º. Lightly spray a baking sheet with non stick cooking spray. In a large bowl or Ziplock© bag add the olive oil, Parmesan cheese, garlic, oregano, and potatoes. Toss or shake until potatoes are well coated. Lay potatoes in a single layer on baking sheet. Salt and pepper to taste. I sometimes sprinkle additional Parmesan on top. Roast for 30-35 minutes or until golden brown and crisp. Serve with parsley sprinkled on top.

 

 

 

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