"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Share

Sticks and Stones Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sticks and Stones, by , is from The Crouch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Cindy Hale
Category:
Category:
Ingredients:  
Ingredients:  


Mix in large bowl:

5 cups of peanut butter crunch
3 cups of chocolate crunch
10 oz of straight pretzels (don’t get the salt at the bottom of the bag)
2 lbs of white chocolate (melted at 50% power)
Directions:
Directions:
Stir the two mixes together and then add 3 cups of miniature marshmallows and stir.
Spread out to dry.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!