Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Vegetable Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vegetable Soup is from Cuisine of a Carter, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups beef broth
1 (15 ounce) can tomato sauce
1 (14.5 ounce) can tomatoes (diced)
1 ½ cups carrots (diced)
1 ¼ cups potatoes (diced)
1 cup celery (chopped)
½ cup onion (chopped)
⅛ teaspoon black pepper (ground)
½ teaspoon salt
Directions:
Directions:
In a large saucepan or Dutch oven, combine broth, tomato sauce, tomatoes, carrots, potatoes, celery, onion, and pepper. Bring to a boil. Reduce heat, cover, and simmer for 45 minutes. Stir in salt.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

93W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!