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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Egg Custard Pie Recipe

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This recipe for Egg Custard Pie is from My Family's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1/2 cup sugar
1/4 tsp salt
1 tsp vanilla
1/2 tsp almond extract
2 1/2 cups milk, scalded
1 unbaked pie shell
Directions:
Directions:
Preheat oven to 400º. Blend eggs, sugar, salt and flavorings. Pour milk over egg mixture and mix well. Pour into pie shell and bake for 25-30 mins or until set.

 

 

 

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