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Dill Pickle Meatloaf Recipe

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This recipe for Dill Pickle Meatloaf is from The Tomlinson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
2 eggs
6 oz cornbread
1/2 cup chopped dill pickle
1/4 cup dill pickle juice
1/2 cup chili sauce (can use manwich it's cheaper TT)
Directions:
Directions:
Form into loaf bake at 350 after 30 minutes top with mixture:
1/2 cup sauce, 2 TB pickle juice, 1/4 cup brown sugar.
bake another 30 minutes
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 mins, 1 hour cook time

 

 

 

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