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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Edith's Cooked Salad Dressing Recipe Recipe

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This recipe for Edith's Cooked Salad Dressing Recipe is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 c. cream
1/2 c. sugar
1/2 c. vinegar
2 T. flour
Salt and pepper
Directions:
Directions:
Mix eggs, cream and vinegar together. Stir sugar and flour together and whisk into liquid. Place in heavy saucepan and cook, stirring continuously until it boils.
Personal Notes:
Personal Notes:
Mom make this dressing, placed in a container in the refrigerator and used for a variety of salads.

 

 

 

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