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Cauliflower Deviled Egg "Potato Salad" Recipe

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This recipe for Cauliflower Deviled Egg "Potato Salad" is from Lifestyle Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 head of cauliflower, steamed
1/2 onion diced
2 celery stocks, finely chopped
1/4 cup sweet pickle relish
3 hard boiled eggs, chopped
1/2 cup mayonnaise
1 tbsp brown mustard
salt to taste
Directions:
Directions:
After cooking cauliflower, let cool and chop as you would potatoes.
Add all other ingredients and mix together.
Chill until ready to eat.
Number Of Servings:
Number Of Servings:
4 - 6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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