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Home Fries Recipe

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This recipe for Home Fries is from Pasado's Safe Haven Cooks!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium red or Yukon Gold potatoes, cut into bite sized pieces
1 green bell pepper, chopped
1 red bell pepper, chopped
8 oz whole mushrooms
1 red onion, chopped
4 Tofurky or Field Roast sausages, cut into bite sized pieces
Steak seasoning
Smoked paprika
Vegetable oil
Directions:
Directions:
1. Heat oven to 500ºF
2. Grease a baking sheet with vegetable oil
3. Put all the veggies in a bowl and toss with a little oil and steak seasoning and smoked paprika to taste
4. Pour the veggies and the sausage bites onto the baking sheet and spread them out into a single layer
5. Bake for 15 minutes
6. Stir mixture and bake for an additional 15 minutes or until well browned
7. Serve with condiments of your choice - I like vegan mayo or guacamole

 

 

 

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