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Blackberry Dessert Recipe

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This recipe for Blackberry Dessert, by , is from Clarington UMC, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Alice McDougal

Category:
Category:

Ingredients:  
Ingredients:  
1 can Blackberry Pie Filling
1 can Pineapple (with juice)
1 box Yellow or White Cake Mix
2 sticks Oleo, melted
1 c. Coconut
1 c. Chopped Nuts

Directions:
Directions:
In a 9x13 inch pan, place pie filling in bottom of pan. Layer pineapple over pie filling. Sprinkle cake mix over top. Pour melted butter over and top with coconut and nuts. Bake for 1 hour at 325.

 

 

 

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