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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Fruit Custard Pie Recipe

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This recipe for Fruit Custard Pie is from Clarington UMC, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs
Scant c. Half & Half
1 c. Sugar
1 pinch Salt
1 t. Vanilla
Prepared Pie Shell (uncooked)
Favorite Fruit
Directions:
Directions:
Combine all ingredients. Cover bottom of pie shell with favorite fruit (apples, strawberries, peaches, etc.) Pour mixture over fruit in pie shell. Bake 375º for 50 minutes.

 

 

 

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