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German Chocolate Cake Recipe

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This recipe for German Chocolate Cake is from Clarington UMC, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
German Chocolate Cake Mix
1 can Eagle Brand Sweetened Condensed Milk
1 c. Hot Fudge Sauce
1 container Cool Whip
4-5 Heath Bars
Directions:
Directions:
Bake cake mix as directed on box for a 9x13 pan. Once cake is out of the oven, punch holes into the cake with a wooden spoon. Pour sweetened condensed milk over cake. Heat fudge sauce and pour over cake. Allow cake to cool. Once cooled, spread a container of cool whip over the top of the cake. Crush the Heath Bars and sprinkle on top of the cool whip.

 

 

 

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