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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Praline Crunch Recipe

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This recipe for Praline Crunch is from Generations of Love Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 c. Crispix cereal
2 c. pecan halves
½ c. brown sugar
½ c. corn syrup
½ c. butter
1 tsp. vanilla
½ tsp. baking soda
Directions:
Directions:
Preheat oven to 250º
Large bowl combine cereal & pecans
Medium saucepan over medium heat, combine brown sugar, corn syrup, and butter. Bring to boil, stirring occasionally. Remove from heat stir in vanilla and baking soda. Pour over cereal mixture, tossing to coat evenly.

Spread into a 9x13-inch pan. Bake 1 hour stirring every 20 minutes.
Pour onto wax paper to cool. Break into pieces
Number Of Servings:
Number Of Servings:
10 cups
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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