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BBQ Shrimp Pasta Recipe

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This recipe for BBQ Shrimp Pasta, by , is from Family Recipes for Christopher, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Beth Bahle

Category:
Category:

Ingredients:  
Ingredients:  
3 pounds large Shrimp with shells on
2 tablespoons Italian Seasoning
2 teaspoons Paprika
2 tablespoons Salt
Two lemons, cut in half
1 tablespoons Cayenne Pepper
+ 2 tablespoons Worcestershire Sauce
4 toes of garlic, chopped
3 Bay Leaves
pound of butter (pats)
Angel Hair Pasta
cup Olive Oil

Directions:
Directions:
Preheat oven to 350 degrees. Place the shrimp in a large shallow baking or roasting pan in
one layer. In a saucepan, mix all the remaining ingredients except, the lemons and pasta,
until the butter is melted. Squeeze the lemons and then put in the rinds too. Heat and stir
the sauce ingredients together over medium heat until the butter is melted and everything
is well blended. Pour the sauce over the shrimp. Discard the lemons and bay leaves.
Bake for 15-20 minutes. While the shrimp are in the oven, cook angel hair pasta as directed
on box. Once the shrimp are ready, mix them in with the pasta and serve hot with French
bread.

 

 

 

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