"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Jamaican Jerk Tacos Recipe

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This recipe for Jamaican Jerk Tacos, by , is from Cooking with Cheri & Nild, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Patrick Frechette

Category:
Category:

Ingredients:  
Ingredients:  
Two pounded chicken breasts marinaded in Jerk sauce

Salsa:

9 roma tomatoes
1 pineapple
4 jalapenos
1 red onion
2 limes
2 garlic cloves, finely chopped
Salt/Pepper

Directions:
Directions:
Grill jerk chicken and pineapple (slice into "discs")

Chop pineapple and all other vegetables. Combine and squirt 2 limes for lime juice. Season w salt and pepper to taste.

Char tortillas

Combine and enjoy

Number Of Servings:
Number Of Servings:
6 tacos
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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