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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chicken Noodle Soup Recipe

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This recipe for Chicken Noodle Soup is from Alexandra's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cooked Cubed Chicken Breasts
1 Large can chicken Broth or 6 Chicken Bullions
1 /2 Bag egg noodles or yolk free egg noodles
2 cut up Celery stalks
2 cut up carrots or 1/2 cup
1/2 Cup Chopped Onion
1 T Olive Oil
Directions:
Directions:
Cook Celery, Carrots and Onion in Olive Oil until Translucent. Add cooked Chicken. add other ingredients. Serve Hot. Can be made in a crock pot all day.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30

 

 

 

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