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Cornbread Dressing Recipe

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This recipe for Cornbread Dressing is from FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg cornbread mix-cooked
2 cans chicken broth
1 cup chopped onion
3/4 cup chopped celery
2 boiled eggs (chopped)
3 slices light bread (crumbled)
1/2 cup chopped pecans.
2 tsp sage
salt & pepper to taste
Directions:
Directions:
Mix together well. add water if needed. Bake in 13x9x2 pan at 350º until desired doneness. Don't over cook. approx. 45 min. Check to make sure that it is still moist.
Personal Notes:
Personal Notes:
**Above picture is Keith and Wanda Ogden Lemons

 

 

 

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