"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Cranberry Salad Recipe

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This recipe for Cranberry Salad, by , is from BurBur's Legacy Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rose's Recipe

Category:
Category:

Ingredients:  
Ingredients:  
1 small package Raspberry Jello
cup hot water
cup sugar
1 tsp. lemon juice
2 cups pineapple bits drained
cup ground cranberries
2 cups chopped celery
1 cup chopped nuts
1/2 cup pineapple juice

Directions:
Directions:
Dissolve gelatin and sugar in hot water. Add pineapple & lemon juice. Chill till slightly thickened.
Add other ingredients and chill.

Garnish with whipped cream if desired.

Personal Notes:
Personal Notes:
This recipe was given to BurBur by her sister, Rose. BurBur often served this at holiday dinners to go with turkey, dressing, and the works!

 

 

 

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