Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Clam Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Clam Pie is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pint ground clams with broth
1 cup Italian seasoned bread crumbs
1 tsp oregano
½ tsp garlic powder
¼ cup parmesan chees
¼ cup lemon juice
4 eggs
Directions:
Directions:
Mix all ingredients except eggs. Beat eggs and add to mixture. Pour into a baking dish, and cook at 375º for about 40 minutes. Mixture should become puffy and brown on the top.

Clam pie is not a "pie", but we didn't know what else to call it, so "clam pie" it is!
Personal Notes:
Personal Notes:
In the autumn, John buys a bushel of chowder clams from the wholesaler. We dump them in the sink, wash and cook them, grind them, and then freeze. We have enough ground clams and broth to last until the next autumn.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

21W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!