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Tortilla Soup Recipe

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This recipe for Tortilla Soup is from Momma Kate's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. Vegetable Oil
1 Green Pepper Finely Chopped
1 Onion Finely Chopped
1 Jalapeno Pepper Seeded Finely Chopped
1 tbsp. Chili Powder
5 c. Chicken Broth
3 c. Chicken Shredded
1 Can Diced Tomatoes (14.5 oz.)
1 Can Pinto Beans (14.5 oz.)
2 tbsp. Lime Juice
3/4 tsp. Salt
1 Avocado Diced
1 c.Tortilla Chips Crumbled
Directions:
Directions:
Heat oil in a large saucepan over medium heat. Add green pepper, onion and jalapeno to pan and cook to soften. About 7 min. Stir chili powder into pot and cook another 1 min.

Pour broth and 1 c. water into saucepan. Bring to a boil then reduce to medium heat. Simmer for 10 min. Stir in chicken, tomatoes, beans, lime juice and salt. Cook for 5 min. or until warmed through.

Ladle 1/1/2 c. Soup into bowls. Serve with chips and avocado for toppings.

 

 

 

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