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Hamburger Gravy Biscuit Bake Recipe

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This recipe for Hamburger Gravy Biscuit Bake, by , is from Clarington UMC, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie Schnegg

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Lean ground beef
1 can Cream of Chicken soup
1 can Cream of Celery soup
1 can Cream
1 can Pillsbury Biscuits



Directions:
Directions:
Brown and drain hamburger. Place hamburger in greased 9 x 13 baking dish. Stir in Cream of Chicken, Cream of Celery and one can cream (No water). Top with biscuits. Bake at 350 until biscuits are browned (aprox. 20 minutes).

 

 

 

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