"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Chia Pudding Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chia Pudding, by , is from Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Shelley Gravatt

Category:
Category:

Ingredients:  
Ingredients:  
2 cups coconut milk (I like the Trader Joes Brand)
cup black Chia seeds
1 teaspoon vanilla extract
cup 100% maple syrup
Pinch of cinnamon to your liking



Directions:
Directions:
Mix all ingredients in a bowl, cover and refrigerate. The pudding will congeal overnight, adjust flavor and stir before serving.

This is a great base recipe. Its fun to add other ingredients like toasted nuts, various dried fruit, or other flavored extracts and spices.

Number Of Servings:
Number Of Servings:
3
Personal Notes:
Personal Notes:
From the Grove Park Inn

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!