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Green Rice Casserole Recipe

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This recipe for Green Rice Casserole, by , is from (Re)Union Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Adria Walley (from grandmother Wilma Lack), Soul Food

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 cups cooked white rice
1 cup evaporated milk
1 1/2 cups Cheddar cheese, grated
1 can mushroom soup
2 eggs, slightly beaten
1 small onion, chopped
1/4 cup oil
1/4 cup dried parsley

Directions:
Directions:
Saute onion in oil. Mix with other ingredients in a large bowl. Pour ingredients into a
greased medium size casserole dish. Bake at 350 for about 1 hour or until bubbly hot.

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Personal Notes:

 

 

 

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