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Sweet Potato Nacho Recipe

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This recipe for Sweet Potato Nacho, by , is from Garden Valley Relief Society Cookbook 2018, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
DeLisa Keplinger
Category:
Category:
Ingredients:  
Ingredients:  
Bag of frozen sweet potato waffle fries
1 can of black beans
1 can of corn
shredded cheese
salt
olive oil
1 TB oregano
1 TB cumin
shredded chicken (optional)
Directions:
Directions:
1. Spread waffle fries out on a baking sheet and drizzle with olive oil and sprinkle with salt
2. bake fries at 400 deg til brown
3. add toppings: beans, corn, chicken, oregano, cumin and cheese
4. Return to oven to heat toppings and melt cheese
Personal Notes:
Personal Notes:
My kids love this and its better than regular nachos. Plus its a fast dinner option

 

 

 

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