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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Frazier Family Pimento Cheese Recipe

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This recipe for Frazier Family Pimento Cheese is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. package cream cheese, softened
10 oz. Cracker Barrel sharp cheddar cheese
small jar pimentos
mayonnaise
garlic salt
onion
Directions:
Directions:
Grate cheese and mix with cream cheese (do not use the pre-grated cheese). Drain pimentos and add to mixture. Add enough mayo to make it spreadable and add garlic salt and finely grated onion to taste( it doesn't take much!)
Personal Notes:
Personal Notes:
This is a comfort food for me because it reminds me of picnics as a child, served along with fried chicken and brownies. It is always a hit everywhere I take it! It makes the most wonderful sandwiches on soft white bread or it can be served as an appetizer with crackers.

 

 

 

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