"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Halloween Cheese Ball Recipe

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This recipe for Halloween Cheese Ball is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
16oz cream cheese, room temp
2 cups cheddar cheese
3 tbsp minced onion
3 tbsp salsa
1 tsp ground cumin
2 cups nacho cheese chips, crumbled
top of 1 bell pepper for stem garnish

Directions:
Directions:
With a mixer, combine cream cheese, cheddar, onion, salsa and cumin. Mix until creamy.
Scoop mixture onto plastic wrap and use wrap to form a ball.
I put rubber bands in sections around the ball to make indentions to look like a pumpkin; chill for at least 2 hours.
When ready to serve, roll ball into the crushed nacho chips and place bell pepper stem on top. Serve with chips, vegetables or pretzels!

 

 

 

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