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Spinach stuffed Chicken Recipe

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Spinach stuffed Chicken image
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This recipe for Spinach stuffed Chicken, by , is from Dinner for Two , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jill Passarella Wirth

Category:
Category:

Ingredients:  
Ingredients:  
4 chicken breasts
1 tablespoon olive oil
1 tesapoon paprika
1 teaspoon salt divided
teaspoon garlic powder
teaspoon onion powder
4 ounces cream cheese, softened
cup grated Parmesan
2 tablespoons mayonnaise
1 cups chopped fresh spinach
1 teaspoon garlic, minced
teaspoon red pepper flakes

Directions:
Directions:
Preheat oven to 375 degrees.
Place the chicken breasts on a cutting board and drizzle with olive.

Add the paprika, 1/2 teaspoon salt, garlic powder, and onion powder to a small bowl and stir to combine. Sprinkle evenly over both sides of the chicken.

Use a sharp knife to cut a pocket into the side of each chicken breast. Set chicken aside.

Add cream cheese, Parmesan, mayonnaise, spinach, garlic, red pepper and remaining teaspoon of salt to a small mixing bowl and stir well to combine.

Spoon the spinach mixture into each chicken breast evenly.
Place the chicken breasts in a 9x13 baking dish. Bake, uncovered, for 25 minutes or until chicken is cooked through.

Personal Notes:
Personal Notes:
Jill Passarella Wirth
Hamlin NY

 

 

 

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