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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Cherry Topped Cream Cheese Pie Recipe

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This recipe for Cherry Topped Cream Cheese Pie is from The Morrison Family Gathering, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 oz pkg of softened cream cheese
1/2 c sugar
2 cups thawed Cool Whip
9" graham cracker crust
1 can cherry pie filling

Directions:
Directions:
Beat together cream cheese and sugar, until creamy. Fold in Cool Whip. Pour into unbaked graham cracker crust. Top with a can or cherry pie filling. Chill at least 3 hours.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a super easy dessert. Guests will think you spend hours making a Cheese Cake. I try to always keep these ingredients on hand just in case I need a quick dessert.

 

 

 

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