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Potato Salad Recipe

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Potato Salad image
Kent & Harvey

 

This recipe for Potato Salad, by , is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy (Williams) Stuckey

Category:
Category:

Ingredients:  
Ingredients:  
6 large potatoes, peeled, cubed (chopped) and cooked
6 hard-boiled eggs
c chopped lime or sweet pickles
2 Tbsp onion (optional)
1 tsp seasoning salt

Dressing
1 c salad dressing
2 Tbsp pickle juice

Directions:
Directions:
Place cooled cooked potatoes in large mixing bowl. Chop eggs, pickles and onions. Add eggs, pickles, salt, and onions to potatoes and mix. Add salad dressing and pickle juice and mix well. Refrigerate

 

 

 

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