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Main Dish Cauliflower Recipe

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This recipe for Main Dish Cauliflower, by , is from (Re)Union Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Betty Bryant, Union Youth Choir Recipe Booklet, 2nd Ed.

Category:
Category:

Ingredients:  
Ingredients:  
1 head cauliflower
Salt
6 Tbsp. butter or marg.
1/4 c. flour
1-1/2 c. milk
1/2 lb. sharp Cheddar cheese, diced
1 c. chopped cooked ham
1 cup soft bread crumbs

Directions:
Directions:
Break cauliflower into flowerets. Cook in boiling salted water just until tender. Drain and place in 2 quart casserole. Melt 1/4 cup butter in small saucepan; blend in flour. Add milk slowly, stirring constantly. Cook over low heat, stirring until thickened, add cheese. Scatter ham over cauliflower; pour cheese sauce over top. Melt remaining butter; mix in crumbs. Spread over casserole. Bake at 350 for 30 minutes. Yield: 6 servings.

 

 

 

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