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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip, by , is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carrie Clonts

Category:
Category:

Ingredients:  
Ingredients:  
1 whole rotisserie chicken (pull and shred all meat - yes, even the dark meat, Debbi!)
1 - 8oz cream cheese softened
˝ cup ranch dressing
˝ bleu cheese dressing
1 cup Frank’s Red Hot
1 bag shredded sharp cheddar
1 bag shredded mozzarella

Directions:
Directions:
Preheat oven to 375
Mix chicken, cream cheese, dressings and hot sauce in large mixing bowl or mixer
Add 1 cup of each cheese to mixture.
Pour mixture in greased casserole dish - add extra cheese on top
Bake for 25-30 minutes until bubbly and cheese starts to brown

 

 

 

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