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6 Flavor Pound Cake Recipe

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This recipe for 6 Flavor Pound Cake, by , is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Wylene Williams

Category:
Category:

Ingredients:  
Ingredients:  
3 cups sugar
1 cup shortening
5 eggs
3 cups flour
tsp salt
1 tsp baking powder
1 cup milk
1 tsp each: vanilla, lemon, butter, almond, coconut and rum extracts

Directions:
Directions:
Cream sugar and shortening, add eggs, one at a time, Beating well!
Mix dry ingredients, and sift together.
Add alternately with milk to other mixture.
Add extracts, mix well.
Pour into greased & floured bundt pan.
Bake at 350 for 1 hour 15 minutes or less.

 

 

 

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