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Brown Eyed Susans Recipe

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This recipe for Brown Eyed Susans is from From Grandma to Mom to Me, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup margarine
3 TBS sugar
1 tsp almond extract
2 cups flour
½ tsp vanilla

Frosting
1 cup sifted powdered sugar
2 TBS cocoa
2 TBS hot water
½ tsp vanilla
Directions:
Directions:
Cookies
Cream margarine add sugar, extract and flour and salt. Roll into 2 small balls. Flatten with finger and bake 8 to 10 minutes at 350º.

Frosting:
Combine sugar and cocoa. Add water and vanilla. Put ½ tsp frosting on each cookie with an almond or pecan in center.

 

 

 

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