"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Butterscotch Coconut Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butterscotch Coconut Rolls, by , is from Grandma Dee-Dee's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
The Rhodes Way

Category:
Category:

Ingredients:  
Ingredients:  
1 loaf of Rhodes frozen dough thawed
3/4 c sugar
1/2 c butter
1/2 c flaked coconut
1/2 c finely chopped nuts
1 c butterscotch bits

Directions:
Directions:
Roll out the dough to a rectangle. Mix butter and sugar and spread on dough. Sprinkle with nutmeg. Then sprinkle with coconut, nuts and butterscotch bits. Roll up like a cinnamon roll. Cut in 1 inch slices. Arrange on a greased baking pan. Let rise. Bake 375 - 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!