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Pineapple Bread Recipe

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This recipe for Pineapple Bread, by , is from Cooking with Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mary Menaquale

Category:
Category:

Ingredients:  
Ingredients:  
c. softened butter
4 eggs
6-7 slices of cubed soft white bread
1 c. sugar
1 16 oz. can of crushed pineapple
Cinnamon

Directions:
Directions:
Preheat oven to 350 .

Cream butter and sugar. Add eggs and pineapple. Fold the mixture into the bread cubes. Sprinkle with cinnamon.
Pour into a greased loaf pan.
Bake 45-60 minutes. Serve warm.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
90 minutes
Personal Notes:
Personal Notes:
This easy recipe came from Grandmom Marian. Serve it at holiday meals or any time that feels special.

 

 

 

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