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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

PEANUT BUTTER CORNFLAKE CLUSTERS Recipe

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This recipe for PEANUT BUTTER CORNFLAKE CLUSTERS is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Make 2-3 dozen, depending on how big you make them.

1 cup sugar
1 cup corn syrup
1 jar ( 18 oz. ounce) peanut butter, crunchy or smooth
6 cups corn flakes
3 oz. good quality chocolate of your choice
Directions:
Directions:
In a saucepan, combine the sugar and corn syrup over medium-high until it comes to a full boil. Remove from heat and add the peanut butter, stirring until smooth and incorporated. In a large bowl, mix the corn flakes and the peanut butter mixture together, gently stirring very well until all of the cereal is coated. Drop spoonfuls of the cornflake mixture onto wax paper.Heat the chocolate in the microwave, stirring every 30 seconds, until melted and smooth. Drizzle over cornflake clusters and let cool. Serve when they have cooled. Store in airtight container.
Number Of Servings:
Number Of Servings:
2-3 doz.

 

 

 

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