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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

TWO TWO EASY COBBLER Recipe

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This recipe for TWO TWO EASY COBBLER is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large (29) ounce can sliced peaches - drained
2 sticks or 1 cup of butter - melted
2 cups sugar
2 cups flour
2 cups milk
2 teaspoons baking
Directions:
Directions:
Preheat oven to 350º.
Pour drained can of peaches into cast iron skillet or 9x13 baking dish. Pour melted butter over peaches .Mix sugar, flour, milk and baking powder together to form batter. Pour batter over peaches and butter. Bake for 35 to 45 minutes until top is golden brown and edges are crispy. May take longer in a cast iron skillet.

 

 

 

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