Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Pumpkin Bread Recipe

5 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for Pumpkin Bread is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c sugar
1 c salad oil
4 eggs
3½ c sifted flour
3 c pumpkin, cooked or canned
2 tsp soda
1 tsp cinnamon
1 tsp nutmeg
⅔ c water
1 c chopped nuts
Directions:
Directions:
Combine sugar and oil. Beat well, add eggs. Combine dry ingredients. Add to egg mixture alternately with water. Stir in pumpkin and nuts. Pour batter into 3 loaf pans. Bake at 350º for 1 hour or until done.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

98W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!