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Cheesed Potatoes Recipe

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This recipe for Cheesed Potatoes is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag hash brown potatoes (frozen), thaw 1 hour
1 pt half & half
½ lb Velveeta cheese
2 sticks butter
small package shredded sharp cheese
Directions:
Directions:
Put potatoes in 9 x 13 inch pan. Mix all other ingredients. Pour over potatoes. Do not mix. Bake at 350º 45 minutes to 1 hour in greased pan.

 

 

 

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