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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Aunt Helen's Fudge Recipe

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This recipe for Aunt Helen's Fudge is from Erin and Mike Tastes of Pura Vida, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Three cups sugar
3/4 cup butter
2/3 cup evaporated milk
12 ounces chocolate chips
7 ounces marshmallow fluff
1 tsp. vanilla
Directions:
Directions:
Put tinfoil into bottom of a 9x13 glass pan. Grease with PAM.
Mix sugar, butter and evaporated milk together. Heat until boiling then boil for 5 minutes.
Add and mix chocolate chips then remove from eat.
Beat in fluff and vanilla.
Pour into pan and cool in fridge or breezeway.
Personal Notes:
Personal Notes:
Aunt Helen used to make this recipe every Christmas. She would put a few pieces into cardboard boxes and would give them as gifts to everyone in the family. We continue to make the recipe every Christmas, sometimes to give as gifts and sometimes just to eat.

 

 

 

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