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Oven Roasted Asparagus Recipe

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This recipe for Oven Roasted Asparagus, by , is from Majia's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Joy

Category:
Category:

Ingredients:  
Ingredients:  
2 bunches asparagus, trimmed
1/3 cup olive oil
4 tablespoons Parmesan cheese
3 cloves garlic, minced
2 and 1/2 teaspoons sea salt
1 and 1/4 teaspoon black pepper
2 tablespoons lemon juice

Directions:
Directions:
Preheat oven to 425 degrees.
Place asparagus in large bowl.
Drizzle with olive oil and toss to coat.
Sprinkle with Parmesan cheese, garlic, salt and pepper.
Arrange on baking sheet in a single layer
Bake until just tender, 12-15 minutes.
Sprinkle with lemon juice before serving

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
Salty and savory!

 

 

 

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