"The belly rules the mind."--Spanish Proverb

Creamy Crab Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Crab Dip, by , is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Devin Fagan

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. Imitation Crab Meat Chopped
1/3 c. Mayo
6 oz. Cream Cheese
1/2 c. Shredded Cheddar Cheese
1/4 c. Chopped Green Onion
1 T. finely Chopped Jalapeno
2 finely Chopped Garlic Cloves
1 tsp. Garlic Powder
1 tsp. Onion Powder
1/2 tsp. Cayenne Pepper

Directions:
Directions:
In a large bowl mix together the cream cheese and mayo until smooth. Add all other ingredients to the bowl and mix until combined. Use as a spread for crackers, toasted bread, or pretzel chips.
Enjoy!


Tips:
* Double this recipe for a larger group.
* If you do not like spicy foods try it with out the Jalapeno and Cayenne first. You could also use one or the other, or less of each.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!