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MAPLE WALNUT FUDGE Recipe

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This recipe for MAPLE WALNUT FUDGE is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 1/2 cup sugar
2/3 cup evaporated milk
2 tbsp. butter
1/4 tsp. salt
2 cups miniature marshmallows
2 cups Nestle Toll-House Premier white morsels
1/2 cup chopped walnuts
1- 1/2 tsp. maple flavoring
About 50 walnut halves
Directions:
Directions:
Line 13x9 baking pan with foil. Combine sugar, evaporated milk, butter and salt in medium,heavy-duty saucepan. Bring to a full rolling boil, over medium heat, stirring constantly. Boil, stirring constantly, for 4 1/4-5 minutes.Remove from heat. Stir in marshmallows, morsels, nuts and maple flavoring. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared pan. Place nut halves in rows, spacing about 1/2 inch apart on top of fudge. Press into fudge,refrigerate until firm. Lift from pan, remove foil. Cut into pieces with 1 nut half per piece.

 

 

 

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