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Pork Loin Recipe

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This recipe for Pork Loin, by , is from Sue's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Judy Burns

Category:
Category:

Ingredients:  
Ingredients:  
7 LB Pork Loin
Salt and pepper - White pepper if you have it

Sauce
1 Cup Western Dressing
1 Cup Sweet Baby Ray's barbecue Sauce
1/2 cup sugar

Directions:
Directions:
Wrap in foil tightly.
Bake at 250 for 7 hours

Sauce


Heat until sugar dissolves.

Remove pork from oven. Slice. Pour sauce over Loin. Recover and bake another hour at 250 degrees.

 

 

 

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