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Chicken Enchilada Dip Recipe

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This recipe for Chicken Enchilada Dip, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda

Category:
Category:

Ingredients:  
Ingredients:  
1 can cooked chicken
1 package cream cheese, softened
mayonnaise
sour cream
1 can diced green chilies
package shredded cheddar cheese
package shredded monterey jack or pepper jack cheese

Directions:
Directions:
Mix all ingredients until fully combined and spread into a casserole dish. Sprinkle a little extra cheese on top if desired. Bake @ 350 for 15-20 minutes or until it is bubbly and hot. Serve with tortilla chips.

Personal Notes:
Personal Notes:
You can add diced jalapenos for an extra kick or top with cilantro if you'd like.

 

 

 

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