Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Strawberry Pretzel Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Pretzel Salad is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
3 cups crushed pretzels
¾ cup butter, melted
½ cup sugar
Filling:
2 small pkgs. strawberry jello
2 cups boiling water
2 small pkg.frozen strawberries
2 (8 oz.) pkg. cream cheese
5 cups Cool Whip, thawed
¾ cup sugar
Directions:
Directions:
Crust: Mix together crushed pretzels, butter and sugar. Pat into the bottom of a lightly greased 9x13-inch baking dish. Bake at 350º for 10 minutes. Cool completely.

Filling: Dissolve the jello in boiling water. Stir in strawberries. Refrigerate until it starts to thicken slightly; stir the mixture occasionally. Beat cream cheese and sugar until smooth. Fold in thawed Cool Whip. Spread mixture over cooled crust. Spoon strawberry mixture over the cream cheese mixture. Refrigerate several hours or overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

43W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!