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(Rice) Baked Rice (p) Recipe

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This recipe for (Rice) Baked Rice (p), by , is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marge Saffert

Category:
Category:

Ingredients:  
Ingredients:  
2 Tbsp unsalted butter
1 medium onion (chopped)
1 1/4 cup beef broth
2/3 cup water
1 cup uncooked long grain rice
Slivered almonds

Directions:
Directions:
Sauté onions in butter
Add broth and water, bring to a boil.
Place rice in a buttered casserole.
Pour in broth mixture over the rice.
Cover and bake at 350 degrees for 40 to 50 minutes.
Stir a few times, especially near the end. If getting dry add small amounts of water.
Sprinkle with almonds, serve.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Use vegetable broth rather than beef broth if you want a vegetarian dish.

 

 

 

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