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"If you ate pasta and antipasto, would you still be hungry?"--Unknown

4th of July - Pasta Salad Recipe

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This recipe for 4th of July - Pasta Salad is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 box rotini pasta, cooked
1 red bell pepper, diced
grape tomatoes, cut in halves
1 can sliced black olives
mozzarella cheese, cut into thin stars ( I use small cookie cutter)
olive oil

Directions:
Directions:
Divide your pasta into thirds. Boil one third and color with red food gel coloring, one third in blue food gel coloring, and the other plain. (I use gel for a brighter color)

Combine all salad ingredients.

While pasta is cooking heat 4 to cloves cloves of garlic in olive oil. Remove garlic and pour over salad ingredients.

Chill and serve


You can also use Italian dressing instead of garlic and olive oil.

 

 

 

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