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CABBAGE CRUNCH SALAD Recipe

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This recipe for CABBAGE CRUNCH SALAD, by , is from Grandma's Keepsake Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Buss

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Head chopped cabbage
3 - 4 green onions, chopped
1/2 Cup sliced almonds
1/4 Cup sesame’ seeds
1 Pkg Chicken Top Ramen Noodles (dry - crushed)

DRESSING

1/2 Cup oil
3 Tbls salad vinegar
1-2 Tbls sugar
Packet of the chicken seasoning from the Top Ramen

Bread sticks

Directions:
Directions:
Toast the almonds and sesame’ seeds in butter

Mix chopped cabbage, chopped onions, almonds, sesame’ seeds and crushed Top Ramen together and set aside.

Mix the oil, vinegar sugar and packet of seasoning from Top Ramen. Pour over the cabbage mixture.

Serve with bread sticks.

 

 

 

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