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Pumpkin Pie Cake Recipe

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This recipe for Pumpkin Pie Cake, by , is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
29 oz can pumpkin
1.5 c sugar
1 13 oz can of evaporated milk (EVAPORATED, NOT CONDENSED!)
4 eggs
2 tsp. pumpkin pie spice
1 box yellow cake mix
2 sticks butter
1 c walnuts- chopped

Directions:
Directions:
1. Mix first 5 ingredients in large bowl. Pout into greased 13 x 9 pan.
2. Shake one box of yellow cake mix evenly over the mixture.
3. Melt two sticks of butter and pour this over the cake mix.
4. Sprinkle with 1 cup walnuts.
5. Bake at 350 degrees for 1 hour and 15-25 minutes.

Number Of Servings:
Number Of Servings:
1 (jk)
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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